Princeton University invites applications for the position of Hospitality Assistant, for the Department of Campus Dining. This position creates a welcoming experience to all visitors and guests and provides office support to the department. The Hospitality Assistant will play a critical role in the daily operations of an energetic, fast paced, and collaborative environment.
Campus Dining, a division of University Services, is a dynamic and progressive culinary organization responsible for the food program management in residential dining halls, retail venues, and catering across campus.
Campus Dining’s vision for the future engages our campus community in activity-based learning.
Our guiding principles are:
• Team and People: to inspire our team of hospitality professionals.
• Service Excellence: to deliver excellence in food and beverage service and food and beverage production.
• Efficiency and Effectiveness: to continually develop innovative solutions that are fiscally responsible while being sustainable for our community, health, well-being and the environment.
A full job description will be furnished prior to interview.
Additional Duties and Responsibilities:
Princeton University is an Equal Opportunity/Affirmative Action Employer and all qualified applicants will receive consideration for employment without regard to age, race, color, religion, sex, sexual orientation, gender identity or expression, national origin, disability status, protected veteran status, or any other characteristic protected by law. EEO IS THE LAW